Enjoy dessert guilt-free with these easy keto desserts under 3g net carbs per serving! 🎂 This post contains affiliate links, which may earn me a small commission at no extra cost to you. Thank you for your support! Yes, you can enjoy delicious desserts on keto. With keto-friendly sweeteners, low-carb flours and healthy fats, these … Read more

Vegan Pizza Month (MoFo) — Post 8: Deep Dish Jalapeño Popper Pizza. After several light and healthy pizzas, it felt good to make an indulgent deep-dish pie inspired by Chicago. The crust is a crisp semolina-and-wheat blend that holds up to generous layers of fillings. Start with a bed of shredded mozzarella, spread a creamy … Read more

This simple and delicious 3-Ingredient Crispy Oven-Roasted Potatoes recipe is perfect for busy weeknights. Potatoes are briefly par-cooked in a seasoned stock base for added flavor, then tossed with extra-virgin olive oil and roasted until golden and crisp. Finish with flaky sea salt and chopped parsley for a bright, final touch. Crispy, oven-roasted potatoes with … Read more

Watch the Member Kitchen Pioneers Live Stream 28 video replay I enjoyed spending time with my dear Kitchen Pioneers during the live stream on January 19, 2022. We covered current topics affecting home cooks, including rising grocery costs, supply shortages, and practical ways to grow more of our own food. This live stream replay is … Read more

Wishing you a Happy Memorial Day as we honor and remember the men and women who gave their lives while serving in the United States Armed Forces. I snapped this photo during a recent outing exploring one of the older neighborhoods in our city. The image shows the front of an old monastery that has … Read more

This Oreo frosting is a rich, silky, smooth and fluffy cookies-and-cream buttercream. It’s quick to make—about 10 minutes—using five simple ingredients. Use this Oreo frosting to finish cakes, cupcakes, brownies and more. Why make this recipe If you enjoy cookies-and-cream treats, this Oreo buttercream is a must-try. It’s simple and fast to prepare, yet full … Read more

This Greek Orzo Salad combines crisp fresh vegetables, kalamata olives, tender orzo pasta and creamy feta, all tossed in a bright homemade Greek vinaigrette. It’s an ideal choice for lunch, dinner, meal prep or as a colorful side dish for any gathering. Our family loves this recipe for its fresh textures and balanced flavors. This … Read more

My simple butternut squash latkes are the low‑carb, gluten‑free answer for anyone who can’t digest potatoes but still wants crispy, flavorful pancakes. I adore traditional potato latkes, but after discovering I can’t tolerate potatoes, I developed this alternative that’s both lighter on carbs and SCD‑friendly. Simple Recipe for Butternut Squash Latkes These latkes balance a … Read more

This Maple Balsamic Brussels Sprouts recipe makes an ideal holiday side or a quick weeknight accompaniment. Roasted until crisp on the outside and tender inside, the sprouts are glazed in a sweet-tangy mix of maple, balsamic, mustard and butter for a lovely balance of flavors. When summer gives way to cool autumn air, I reach … Read more