Who doesn’t love pizza? Here’s an easy, comforting pizza recipe you can make at home — a mushroom pizza with an Asian twist that uses good-quality soy sauce and classic Chinese-inspired flavors.
A bit of background: part of my heritage is Chinese, which often inspires my cooking even if it might not be obvious from my appearance. Chinese cuisine and pizza don’t typically go together, but combining them led to a delicious result I wanted to share.